Hickory Cane Corn Find The Idea Here

Hickory Cane Corn. This makes the best cornbread Ive ever eaten in. 2nd year of saving non-gmo hickory cane corn for future us.

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Pre-1875 Heirloom dent corn originally selected by Native Americans in N. 10-12 ft tall here. It makes outstanding Cornbread.

It came to be prized across the mountain South for roasting ears creamed corn grits and hominy and particularly for white cornmeal as well as fodder for animals.

This makes the best cornbread Ive ever eaten in. Seed pulled and saved for another season. Each stalk of the Hickory King White corn produces 2 very large ears that are great for roasting. When plants are knee high side dress with fertilizer and shallow till in again.